Seared Ahi Tuna Pepper Steaks
Ingredients
- 4 (8oz) Ahi tuna steaks (each about 1 inch thick)
- 1 tablespoon coarse ground black pepper
- 2 teaspoons sesame oil
- 2 tablespoons soy sauce
- 1/4 cup dry sherry
- 2 tablespoons chopped green onion tops
*Recipe courtesy of Seattle Fish Company